Search results for "statut pondéral"

showing 2 items of 2 documents

Le goût sucré, de l’enfance… à la dépendance ?

2013

Summary: Can one talk about addiction to sugar? Sugar is an important part of our diet, and an important source of pleasure, as of a young age. The definition of addiction involves that addictive substances act on the reward circuit, and lead to two symptoms, withdrawal and tolerance. Is it the case with sugar? According to the literature, brain activations in regions involved in the reward circuit are observed in response to “sugar”, and they differ according to the type of sugar (caloric carbohydrates, sweet or not; sweeteners). Besides, withdrawal and tolerance symptoms are not well characterized: food cravings often concern sweet foods, but there is a decrease with age of the preference…

030309 nutrition & dietetics[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioncircuit de la récompenseMedicine (miscellaneous)[ SCCO.PSYC ] Cognitive science/Psychologypleasure03 medical and health sciencesPsychologie (Sciences cognitives)0302 clinical medicinestatut pondéralmental disordersFood and NutritionWeight status0303 health sciencesNutrition and DieteticsPhilosophydigestive oral and skin physiologyfood and beveragesSweet tasteweight statusbmisucreimcreward systemsugarAlimentation et Nutrition[SCCO.PSYC]Cognitive science/PsychologyaddictionHumanities[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition030217 neurology & neurosurgerysugar;sucre;reward system;circuit de la récompense;weight status;statut pondéral;bmi;imc;pleasure;addiction
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Privilégier la santé ou le plaisir : impact des attitudes envers l’alimentation et du contexte sur les choix alimentaires des enfants normo-pondéraux…

2017

In the food domain, pleasure and health are often viewed as two opposite sides of a coin. However, surprisingly sparse research has examined the relative influence of hedonic versus nutritional considerations on food choices, especially in children. Yet, a better understanding of the factors that underlie healthy or unhealthy eating in children is of particular importance because eating habits are early shaped. To fill this gap, we explored the relationships between hedonic- versus nutrition-based attitudes towards food, pleasure- versus health-oriented eating contexts and children’s food choices. First, our results showed that the relative dominance of nutrition- versus hedonic-based impli…

PleasureEnfantWeight status[SDV.AEN] Life Sciences [q-bio]/Food and NutritionAttitudeContexteStatut pondéralContextFood choicePlaisirChoix alimentaire[SDV.AEN]Life Sciences [q-bio]/Food and NutritionChildren
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